Time to Add a Touch of Flavor to Life
Harvested from nature’s green treasure, our bamboo salt undergoes a meticulous five-step process over three days and nights to elevate its mineral and trace element content.
Every pinch delivers the power of wellness — turning simple meals into nourishing rituals.
The secret weapon for elevating your everyday cooking.
✦Clean and non-irritating, with natural salt powder for a refreshed mouth every day.
✦Fluoride-free, artificial flavor-free, and foaming agent-free.
✦Freshens breath and cleans tooth surfaces, for safer oral care.
✦Crafted using traditional methods with three high-temperature firings, effectively removing impurities while preserving the salt's natural mineral energy.
✦Contains various essential minerals like potassium, calcium, and magnesium.
✦Fired at 800°C for three days and three nights.
✦Made by filling natural sea salt into Taiwanese Moso bamboo, then high-temperature baking it in one go to fully seal in the bamboo membrane's minerals and trace elements.
✦Made from premium wild mullet roe, handcrafted through a process of curing and natural sun-drying.
✦Thinly sliced and vacuum-packed in individual portions, keeping your hands clean and free from lingering fish aroma.
✦Made from premium wild mullet roe, each piece is thick, plump, and visibly glossy, a testament to its quality.
✦Crafted using traditional methods with strict control over salting and sun-drying processes, preserving its rich oceanic flavor.
✦Preservative-free, crafted by simmering a blend of dried scallop threads and mullet roe.
✦Just one spoonful instantly enhances flavor; perfect with rice, noodles, or alongside tofu.
✦Rich in seafood essence.
✦Made from premium milkfish paste, offering a rich fish flavor and a springy, plump texture.
✦Free from preservatives and phosphates, ensuring a healthy seafood option for your entire family.
✦Versatile for soups, hot pots, noodles, and stir-fries.
✦Enjoy tender fish skin for your daily collagen boost.
✦Made from premium milkfish raised in deep waters of Tainan, with flash-freezing to ensure no fishy taste and boneless convenience for easy eating.
✦This fish skin is rich in collagen.
✦Thick, plump, and boneless, so both children and seniors can enjoy it with peace of mind.
✦Boasts a natural fish aroma and tender, smooth texture, making it a star ingredient for healthy dining.
✦This milkfish belly is low in fat and high in protein.
✦Sourced from Tainan's brackish water farms, our fish are raised on natural enzymes, resulting in tender, odor-free meat.
✦Boneless for easy eating, making it perfect for baby food, seniors, and those on low-carb diets.
✦Awarded the 2025 FUN FOOD TAIWAN.
✦Fed with natural enzymes, improving its taste and eliminating any muddy or fishy odors, resulting in fresher, more palatable meat.
✦Rich in DHA, EPA, and high protein, making it a top nutritional choice.
✦Contains a porous activated carbon structure that helps absorb impurities and odors from water, making it perfect for purifying drinking water or soups.
✦Made from 100% Taiwanese Makino bamboo carbonized at high temperatures.
✦Rich in natural minerals like potassium, calcium, and magnesium, helping to maintain electrolyte balance.
✦Features a low-sodium formula with no added preservatives, balancing both health and flavor.
✦Ideal for camping, barbecues, and wellness cooking.
✦ More than just sugar, it's your essential energy boost for your hiking pack.
✦Compact design makes it easy to carry for instant energy replenishment.
✦Ideal for rapid hydration and salt replenishment during hiking or exercise when you're sweating.
✦Made with premium natural bamboo salt, fired for three days and three nights at high temperatures for a healthier, lower-sodium option.
✦The Original Bamboo Salt preserves the pure essence of salt, perfect for everyday seasoning and low-sodium diets.
