Home | News | 2025.12.12【China Times News Network】Tea, Wine, Coffee, and Souvenir Evaluation: 12 Vendors Win Awards; 5 Companies Win Daigo Golden Excellence Award, 2 Enterprises Take Home Daigo Popularity Award Simultaneously; 7 Companies Win Daigo Exquisite Award
2025.12.12【China Times News Network】Tea, Wine, Coffee, and Souvenir Evaluation: 12 Vendors Win Awards; 5 Companies Win Daigo Golden Excellence Award, 2 Enterprises Take Home Daigo Popularity Award Simultaneously; 7 Companies Win Daigo Exquisite Award

Tea, Wine, and Coffee Souvenir Evaluation: 12 Businesses Honored


A group photo of the award-winning businesses and judging committee members of the 2025 Taiwan Tea, Wine, Coffee, and Souvenir Evaluation. Photo / Yen Chien-lung.



Wang Ju-che (center), General Manager of Commercial Times, pictured with representatives of the "Ti-Hu Golden Praise Award" winning companies: Su Cheng-cheng (from left), CIO of DUO LI DUO FOODS CORPORATION; Wu Kun-tai, CMO of DUO LI DUO FOODS CORPORATION; Lu Chun-feng, Executive Chef of Super Qin Group; Li Wen-he (third from right), Assistant Manager of Vigor Kobo Co., Ltd.; Wu Chin-mei, Chairwoman of Cheng Chi Enterprise Co., Ltd.; and Hsieh Ming-feng, Manager of Hearty Heart Co., Ltd. Photo / Yen Chien-lung.

To unearth Taiwan’s premier souvenirs and provide the ultimate shopping guide for consumers, the "2025 Taiwan Tea, Wine, Coffee, and Souvenir Evaluation"—organized by Commercial Times, co-organized by Q square, Taichung Train Station Railway Cultural Park, and Hanshin Arena Shopping Plaza, and sponsored by Janfusun Fancyworld—successfully attracted enthusiastic participation from numerous businesses across Taiwan. The awards ceremony was held on the 11th at the Great Skyview Hotel, where the "Ti-Hu Golden Praise Award," "Ti-Hu Treasure Award," and "Ti-Hu Popularity Award" were presented to commend corporate dedication to product development and to recognize the local flavors that have gained widespread public favor.

The 2025 Taiwan Tea, Wine, Coffee, and Souvenir Evaluation was centered on the core theme: "Taiwan’s Finest, Sincere Souvenirs; Choose This Flavor for Exceptional Gifts." The event focused on tea, wine, coffee, and specialty souvenirs, selecting recipients for the "Taiwan Gift Ode - Ti-Hu Golden Praise Award," the highest honor of the evaluation. Distinguished experts, scholars, and judges in attendance included Li Wan-ling, President of the Taiwan Package Design Association; food critic Chu Chen-fan; Wang Ju-che, General Manager of Commercial Times; and Hsieh Chi-chang, Deputy General Manager of Commercial Times.

The recipients of the "Ti-Hu Golden Praise Award" and their winning products are: "DUO LI DUO FOODS CORPORATION – Golden Praise Taiwan Gift Box," "Cheng Chi Enterprise Co., Ltd. Matsu Branch – Yun Lai Ji Gift Box (Tsai Chia-hung Flower & Tea Fragrance Ceramic Jar Citrus Tea)," "Super Qin Group – Peach Chicken Floss Pancake," "Vigor Kobo Co., Ltd. – Golden Fresh Fruit Pineapple Cake," and "Hearty Heart Co., Ltd. – Datong Gift Sauce Trio." Notably, the products from DUO LI DUO FOODS CORPORATION and Vigor Kobo Co., Ltd. both received the "Ti-Hu Golden Praise Award" as well as the "Ti-Hu Popularity Award."

 



Source: China Times News Network
https://www.chinatimes.com/newspapers/20251212000323-260210?chdtv

 

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